Date
18th July
Time
12pm to 3pm
Category
Workshop
Learn how to barbecue the Weber Way, we are hosting an Asian BBQ course certified by Weber®, where you will be introduced to the latest Weber® products and receive hands-on tuition in cooking methods and techniques, great recipe inspiration, and delicious food, all prepared on Weber barbecues. All dishes that you make, you will be able to eat and enjoy on the day. You will also enjoy a Pimm’s on arrival.
Spaces are limited, so pre-booking is essential. Menu can generally be adapted for intolerances. Please advise after confirmation
Your menu for your masterclass…
- Thai Fishcakes
- Teriyaki Mushroom Gao Bao
- Char Sui Style BBQ Pork
- Grilled Pak Choi
- Coconut Pancakes
- Demo Dish: Crying Tiger Rib Eye Steak
Price: £65 per person
Our Opening Times
Woburn Sands
Monday to Friday
9.00am – 5.30pm
Saturday
9.00am – 5.30pm Our restaurants open at 8:30am on Saturdays
Sunday
10.30am - 4.30pm Our restaurants open at 9:30am on Sundays
Willington
Monday to Friday
9.00am – 5.30pm
Saturday
9.00am – 5.30pm Our restaurants open at 8:30am on Saturdays
Sunday
10.30am - 4.30pm Our restaurants open at 9:30am on Sundays
- We are CLOSED on New Year’s Day, Easter Sunday, Christmas Day and Boxing Day, but open as normal on all other Bank Holidays.
